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Gwarancja smaku
This product’s beautiful colour is down to fresh beetroots whose taste and flavour are successfully preserved in every single jar. The smooth texture is combined with sharp tones of roughly grated horseradish. The product is considered by gourmets as a perfect match for baked and cooked meat, as well as high-quality cold cuts.
Composition: red beet (54%), horseradish (20%), water, spirit vinegar, sugar, salt.
Nutrition value | In 100 g of the product |
---|---|
Energy | 205 kJ / 49 kcal |
Fat | < 0,5 g |
of which saturates | < 0,1 g |
Carbohydrate | 8,7 g |
of which sugars | 7,9 g |
Protein | 1,7 g |
Salt | 0,59 g |
Krakus horsradish is made entirely of fresh roots. High content of grated horseradish ensures a distinct taste, while the creamy texture includes horseradish bits which enhance the taste of all sorts of meat. You can also try this product with cold cuts and traditional sour rye soup.
Composition: purified horseradish 60%, water, repeseed oil, spirit vinegar, sugar, salt, acidity regulator - citric acid, antioxidant – E223 (sulfites)
Nutrition value | In 100 g of the product |
---|---|
Energy | 654 kJ / 157 kcal |
Fat | 9,8 g |
of which saturates | 0,7 g |
Carbohydrate | 12 g |
of which sugars | 9,5 g |
Protein | 2,7 g |
Salt | 1,4 g |
BORSCHT
Red borscht is an inherent element of Polish Christmas Eve. The unparalleled quality of Krakus concentrate makes it an irreplaceable basis to prepare this traditional dish. Dilute it with broth or water and add your favourite extras to enjoy the perfect taste with your family and friends!
Composition: concentrated beetroot juice (59.2%), water, sugar, glucose-fructose syrup, salt, acidity regulator – citric acid, vegetables and vegetable extracts (contain celery), spices and spice extracts, flavourings (contain celery, milk).
Nutrition value | In 100 g of the product | |
---|---|---|
Energy | 873 kJ/ 206 kcal | |
Fat | < 0,5 g | < 0,1 g |
of which saturates | < 0,1 g | < 0,1 g |
Carbohydrate | 44 g | |
of which sugars | 41 g | 16,1 g |
Protein | 6,7 g | 2,5 g |
Salt | 7,4 g Potas: 2000 mg 100 %* |
SOUR RYE SOUP
Sour rye soup epitomises the taste of Easter. We have been diligently perfecting the recipe of Krakus concentrate over the years. You can dilute it with broth or water, creating a delicious soup. Add your favourite extras and enjoy!
Composition: water, vegetable purees in variable proportions (10%) (of onions, potatoes), natural rye sourdough (2.8%) (gluten), salt, pork fat, whey (milk, lactose), lactose (milk), milk protein, skimmed milk powder, flour: rye and wheat (contain gluten), mushroom extract, spices and spice extracts, acidity regulators - lactic acid and citric acid, marjoram (0,12%), smoke flavourings, flavourings (contain celery, lactose).
Nutrition value | In 100 g of the product |
---|---|
Energy | 265 kJ/ 64 kcal |
Fat | 3,5 g |
of which saturates | 1,3 g |
Carbohydrate | 5,4 g |
of which sugars | 3,4 g |
Protein | 1,7 g |
Salt | 4,7 g |
Composition:
Nutrition value | In 100 g of the product |
---|---|
Energy | 264 KJ / 62 kcal |
Fat | 0,5g |
of which saturates | |
Carbohydrate | 13g |
of which sugars | 13g |
Protein | 1,2g |
Salt | 0,82g |
Baby gherkins
Baby gherkins are the most delicate form of pickled cucumbers. We use only fresh, little cucumbers to produce them. Krakus baby gherkins distinguish from others with their exceptional taste and crunchiness. All these features are possible due to the special, sweet pickle with an exceptional mixture of spices such as dill, garlic, horseradish, allspice, black pepper in grains and a big portion of mustard seeds which are a sophisticated reverse towards the sweet pickle taste. Krakus baby gherkins are an ideal snack and additive to meat dishes and also a basic element of elegant canapés for parties.
Composition: cucumbers, sugar, vinegar, salt, spices (mustard, dill, garlic, horseradish, black pepper, allspice, bay leaf).
Nutrition value | In 100 g of the product |
---|---|
Energy | 246 kJ/ 58 kcal |
Fat | <0,5 g |
of which saturates | 0 g |
Carbohydrate | 13 g |
of which sugars | 12 g |
Protein | <0,5 g |
Salt | 1,0 g |
Composition:
Nutrition value | In 100 g of the product |
---|---|
Energy | 206 kJ / 49 kcal |
Fat | <0,5g |
of which saturates | < 0,1g |
Carbohydrate | 11g |
of which sugars | 10g |
Protein | < 0,5g |
Salt | 0,82g |
Composition:
Nutrition value | In 100 g of the product |
---|---|
Energy | 142 kJ / 33 kcal |
Fat | 0g |
of which saturates | 0g |
Carbohydrate | 6,9g |
of which sugars | 6,9g |
Protein | 0,7g |
Salt | 0,78g |
Pickled dill cucumbers
Cucumbers are among the key vegetables in the Polish cuisine. The sweet-sour taste and unparalleled crispiness of Krakus cucumbers results from long years of perfecting the unique recipe. They are preserved with garlic, horseradish, mustard and dill. Proportions are our secret as they follow years of seeking the ideal solution. Krakus cucumbers are an unequalled choice for daily meals since they can be used for a wide range of salads and sandwiches. They can also serve as parts of toothpick appetizers or starters at formal events.
Composition: cucumbers, spirit vinegar, sugar, salt, spices (including dill, horseradish, garlic, mustard).
Nutrition value | In 100 g of the product |
---|---|
Energy | 94 kJ/ 22 kcal |
Fat | < 0,5 g |
of which saturates | 0 g |
Carbohydrate | 4,9 g |
of which sugars | 4,3 g |
Protein | < 0,5 g |
Salt | 0,83 g |
Cucumbers in brine
The deep and distinct taste of Krakus brined cucumbers perfectly complements many Polish dishes. Before they end up in a jar, our cucumbers are meticulously selected. Their unmatched taste results from traditional fermentation methods that involve the use of garlic, horseradish and dill. Serve them on sandwiches, in a salad or with top-quality meat. Enjoy their fresh sour taste!
Composition: cucumbers, water, spices in varying proportions (garlic, dill, horseradish), salt.
Nutrition value | In 100 g of the product |
---|---|
Energy | 35 kJ / 8 kcal |
Fat | < 0,5 g |
of which saturates | 0 g |
Carbohydrate | 1,4 g |
of which sugars | 0,7 g |
Protein | < 0,5 g |
Salt | 2,2 g |
Gherkins with garlic
Baby gherkins are the most delicate form of pickled cucumbers. We use only fresh, little cucumbers to produce them. Krakus baby gherkins distinguish from others with their exceptional taste and crunchiness. All these features are possible due to the special, sweet pickle with an exceptional mixture of spices such as dill, garlic, horseradish, allspice, black pepper in grains and a big portion of mustard seeds which are a sophisticated reverse towards the sweet pickle taste. Krakus baby gherkins are an ideal snack and additive to meat dishes and also a basic element of elegant canapés for parties.
Composition: cucumbers, spirit vinegar, sugar, salt, garlic (5%), spices (including mustard)
Nutrition value | In 100 g of the product |
---|---|
Energy | 125 kJ/ 30 kcal |
Fat | 0 g |
of which saturates | 0 g |
Carbohydrate | 5,9 g |
of which sugars | 5,3 g |
Protein | <0,5 g |
Salt | 1,0 g |
Gherkins with hot pepper chilli
Baby gherkins are the most delicate form of pickled cucumbers. We use only fresh, little cucumbers to produce them. Krakus baby gherkins distinguish from others with their exceptional taste and crunchiness. All these features are possible due to the special, sweet pickle with an exceptional mixture of spices such as dill, garlic, horseradish, allspice, black pepper in grains and a big portion of mustard seeds which are a sophisticated reverse towards the sweet pickle taste. Krakus baby gherkins are an ideal snack and additive to meat dishes and also a basic element of elegant canapés for parties.
Composition: cucumbers (50%), spirit vinegar, sugar, salt, hot pepper chili (1,8%), spices (including mustard)
Nutrition value | In 100 g of the product |
---|---|
Energy | 125 kJ/ 30 kcal |
Fat | 0 g |
of which saturates | 0 g |
Carbohydrate | 6,4 g |
of which sugars | 5,4 g |
Protein | <0,5 g |
Salt | 1,1 g |
SAUERKRAUT
Sauerkraut is a popular side dish that comes with the main course but also it's a base of many traditional Polish main dishes. Krakus Sauerkraut is made by a natural process of lactic acid fermentation. Thanks to it product is juicy, rich in brine and very tasty. Its deep savour comes together with crispness of finely shredded cabbage strands. Krakus sauercraft is perfect with fried fish as well as a key ingredient of homemade cabbage stew or cabbage soup.
Composition:
Nutrition value | In 100 g of the product |
---|---|
Energy | |
Fat | |
of which saturates | |
Carbohydrate | |
of which sugars | |
Protein | |
Salt |
RED BORSCHT SOUP
The real king of Christmas table. A perfect soup that also tastes great on any other day of the year. Krakus borscht is preservative-free and based on condensed beetroot juice. Its recipe has been perfected over the years. The taste is distinct and delicate at the same time. You can add meat patties, ravioli and vegetables or simply drink the soup straight from your mug. Your family and friends are bound to love it. All you need to do is heat it up.
Composition: red beetroot juice from concentrate (58 %), water, apple juice from concentrate, sugar, salt, acidity regulator - citric acid, vegetables and vegetable extracts (contains celery), spices and spice extracts, flavourings (contain celery, milk).
Nutrition value | In 100 g of the product | In 250 ml |
---|---|---|
Energy | 143 kJ / 34 kcal | 358 kJ / 85 kcal |
Fat | < 0,1 g | < 0,5 g |
of which saturates | < 0,1 g | < 0,5 g |
Carbohydrate | 7,1 g | 18 g |
of which sugars | 7 g | 18 g |
Protein | 1 g | 2,5 g |
Salt | 1,1 g | 2,8 g |
SOUR RYE SOUP
The traditional taste of Krakus sour rye soup results from adequately selected ingredients. The unique recipe is based on wheat and rye flour. The product is preservative-free. You can enjoy the smooth and distinct taste of Krakus sour rye soup any time you want. It will always taste great, regardless of whether you serve it in bread with an egg, sausage and a pinch of marjoram, or whether you drink it straight from a mug. The soup tastes best when accompanied by wholemeal bread. Try it to see how much taste it will bring into your life. All you need to do is heat it up.
Composition: water, vegetable purée in variable proportions (4%) (of onions, potatoes), flour: rye and wheat (contain gluten), natural rye sourdough (1%) (gluten), pork fat, whey (milk, lactose), salt, lactose (milk), milk protein, skimmed milk powder, mushroom extract, spices and spice extracts, marjoram (0,05%), acidity regulators - lactic acid and citric acid, smoke flavourings, flavourings (contain celery, lactose).
Nutrition value | In 100 g of the product | In 250 ml |
---|---|---|
Energy | 106 kJ/ 25 kcal | 265 kJ/ 63 kcal |
Fat | 0,6 g | 1,5 g |
of which saturates | < 0,5 g | 0,5 g |
Carbohydrate | 3,7 g | 9,2 g |
of which sugars | 1,6 g | 4 g |
Protein | 0,9 g | 2,3 g |
Salt | 1,3 g | 3,3 g |
BORSCHT FAMILY
The family pack of Krakus borscht is a perfect solution for a family gathering. This delicious preservative-free soup is based on a proven recipe. It is made of condensed beetroot juice. Krakus borscht can be served during Christmas, among other traditional dishes. It will also taste great on any other day as a meal for the whole family. Serve it with meat patties and ravioli.
Composition: red beetroot juice from concentrate (58%), water, apple juice from concentrate, sugar, salt, acidity regulator - citric acid, vegetables and vegetable extracts (contains celery), spices and spice extracts, flavourings (contain celery, milk).
Nutrition value | In 100 g of the product | In 250 ml |
---|---|---|
Energy | 143 kJ / 34 kcal | 358 kJ / 85 kcal |
Fat | < 0,1 g | < 0,5 g |
of which saturates | < 0,1 g | < 0,5 g |
Carbohydrate | 7,1 g | 18 g |
of which sugars | 7 g | 18 g |
Protein | 1 g | 2,5 g |
Salt | 1,1 g | 2,8 g |
SOUR RYE SOUP FAMILY
Delicious Krakus sour rye soup in a family pack. Based on a reliable recipe that includes wheat and rye flour, it will let you prepare your signature dish. Add your favourite sausage, boiled eggs and a pinch of marjoram. Serve the soup in a large bowl. That’s the real taste of Polish Easter. But you can also enjoy Krakus sour rye soup any other time of the year.
Composition: water, vegetable purée in variable proportions (4%) (of onions, potatoes), flour: rye and wheat (contain gluten), natural rye sourdough (1%) (gluten), pork fat, whey (milk, lactose), salt, lactose (milk), milk protein, skimmed milk powder, mushroom extract, spices and spice extracts, marjoram (0,05%), acidity regulators - lactic acid and citric acid, smoke flavourings, flavourings (contain celery, lactose).
Nutrition value | In 100 g of the product | In 250 ml |
---|---|---|
Energy | 106 kJ/ 25 kcal | 265 kJ/ 63 kcal |
Fat | 0,6 g | 1,5 g |
of which saturates | < 0,5 g | 0,5 g |
Carbohydrate | 3,7 g | 9,2 g |
of which sugars | 1,6 g | 4 g |
Protein | 0,9 g | 2,3 g |
Salt | 1,3 g | 3,3 g |
Krakus products owe their unique taste to several simple principles. We only use proven ingredients. The unmatched quality of our preserves results from meticulously perfected recipes. Traditional recipes act as our chief source of inspiration but we keep improving them to satisfy the most challenging needs of our customers. Krakus products have been accompanying the most delicious dishes of Polish cuisine for years now
Our products have been recognised by gourmets from Poland and across the globe for years. Since the very start of our operations, we have been focusing on traditional preserves and extras. The company uses recipes that have been known for generations, but enhances them to make sure that Krakus products cannot be matched. Any time you pick one of them, you can rest assured that this is what top quality tastes like.
When working on our preserves, we always put quality first. Cooperating with reliable suppliers, we meticulously select vegetables, fruits, herbs and spices. We know how to make the most of their nutritional value. Krakus products allow you to enjoy tasty and healthy food every day.